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I miss my Boarhead deli meats. I worked at a deli at Kroger 2 years ago....best food every. Lil expensive though.
I make a very good Speghetti (sp?) marinanara with Italian sausage. Awesomeo
Also, grinders from Bellacino's. Wings from Wingzone. Cheesesticks/pizza from Mad Mushroom. Chinese food (any king it's all good). Thai food (same, but not overly spicy). Parmesean or Frank's Hot Sauce on my Digornio pizza and I put an extra layer of mozzerella on top of the toppings before I am finished baking it.